Paulsson, Marie: search on Z-Library

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1

Changes in proteins, physical stability and structure in directly heated UHT milk during storage at different temperatures

Malmgren, Bozena, Ardö, Ylva, Langton, Maud, Altskär, Annika, Bremer, Maria G.E.G., Dejmek, Petr, Paulsson, Marie

Journal:

International Dairy Journal

Year:

2017

Language:

english

File:

PDF, 3.05 MB

english, 2017

2

Relationship between somatic cell count, individual leukocyte populations and milk components in bovine udder quarter milk

Helena Lindmark-Månsson, Camilla Bränning, Gun Aldén, Marie Paulsson

Journal:

International Dairy Journal

Year:

2006

Language:

english

File:

PDF, 514 KB

english, 2006

3

Lactoferrin and Cancer Disease Prevention

Rodrigues, Lígia, Teixeira, José, Schmitt, Fernando, Paulsson, Marie, Månsson, Helena Lindmark

Journal:

Critical Reviews in Food Science and Nutrition

Year:

2008

Language:

english

File:

PDF, 177 KB

english, 2008

4

Dynamic ultra-high pressure homogenisation of milk casein concentrates: Influence of casein content

Sørensen, Hanne, Mortensen, Kell, Sørland, Geir Humborstad, Larsen, Flemming Hofmann, Paulsson, Marie, Ipsen, Richard

Journal:

Innovative Food Science & Emerging Technologies

Year:

2014

Language:

english

File:

PDF, 901 KB

english, 2014

5

One-dimensional syneresis of rennet-induced gels

Kristina Lodaite, Karin Östergren, Marie Paulsson, Petr Dejmek

Journal:

International Dairy Journal

Year:

2000

Language:

english

File:

PDF, 162 KB

english, 2000

6

Protein lactosylation in UHT milk during storage measured by Liquid Chromatography-Mass Spectrometry and quantification of furosine

Rauh, Valentin M, Johansen, Lene B, Bakman, Mette, Ipsen, Richard, Paulsson, Marie, Larsen, Lotte B, Hammershøj, Marianne

Journal:

International Journal of Dairy Technology

Year:

2015

Language:

english

File:

PDF, 597 KB

english, 2015

7

Immunoglobulins, growth factors and growth hormone in bovine colostrum and the effects of processing

Lidia Elfstrand, Helena Lindmark-Månsson, Marie Paulsson, Lena Nyberg, Björn Åkesson

Journal:

International Dairy Journal

Year:

2002

Language:

english

File:

PDF, 149 KB

english, 2002

8

Dynamic ultra-high pressure homogenisation of whey protein-depleted milk concentrate

Sørensen, Hanne, Mortensen, Kell, Sørland, Geir Humborstad, Larsen, Flemming Hofmann, Paulsson, Marie, Ipsen, Richard

Journal:

International Dairy Journal

Year:

2015

Language:

english

File:

PDF, 2.58 MB

english, 2015

9

Plasmin activity as a possible cause for age gelation in UHT milk produced by direct steam infusion

Rauh, Valentin M., Sundgren, Anja, Bakman, Mette, Ipsen, Richard, Paulsson, Marie, Larsen, Lotte B., Hammershøj, Marianne

Journal:

International Dairy Journal

Year:

2014

Language:

english

File:

PDF, 1.18 MB

english, 2014

10

The determination of plasmin and plasminogen-derived activity in turbid samples from various dairy products using an optimised spectrophotometric method

Rauh, Valentin M., Bakman, Mette, Ipsen, Richard, Paulsson, Marie, Kelly, Alan L., Larsen, Lotte B., Hammershøj, Marianne

Journal:

International Dairy Journal

Year:

2014

Language:

english

File:

PDF, 986 KB

english, 2014

11

Purification and structural characterization of intact and fragmented nidogen obtained from a tumor basement membrane

Mats PAULSSON, Rainer DEUTZMANN, Marie DZIADEK, Hans NOWACK, Rupert TIMPL, Sabine WEBER, Jürgen ENGEL

Journal:

Year:

1986

Language:

english

File:

PDF, 2.42 MB

english, 1986

12

Entrapment of air during imbibition of agglomerated powder beds

Börjesson, Erik, Karlsson, Jonathan, Innings, Fredrik, Trägårdh, Christian, Bergenståhl, Björn, Paulsson, Marie

Journal:

Journal of Food Engineering

Year:

2017

Language:

english

File:

PDF, 1.83 MB

english, 2017

13

Treatment Options for Bipolar Depression

Vieta, Eduard, Locklear, Julie, Günther, Oliver, Ekman, Mattias, Miltenburger, Carolin, Chatterton, Mary Lou, Åström, Mikael, Paulsson, Björn

Journal:

Journal of Clinical Psychopharmacology

Year:

2010

Language:

english

File:

PDF, 733 KB

english, 2010

14

Basement Membrane Proteins Produced by Schwann Cells and in Neurofibromatosis

MARIE DZIADEK, DAVID EDGAR, MATS PAULSSON, RUPERT TIMPL, RAUL FLEISCHMAJER

Journal:

Annals of the New York Academy of Sciences

Year:

1986

Language:

english

File:

PDF, 770 KB

english, 1986

15

Revealing the Size, Conformation, and Shape of Casein Micelles and Aggregates with Asymmetrical Flow Field-Flow Fractionation and Multiangle Light Scattering

Glantz, Maria, Håkansson, Andreas, Lindmark Månsson, Helena, Paulsson, Marie, Nilsson, Lars

Journal:

Year:

2010

Language:

english

File:

PDF, 1.57 MB

english, 2010

16

In Vivo Seeding and Cross-Seeding of Localized Amyloidosis

Oskarsson, Marie E., Paulsson, Johan F., Schultz, Sebastian W., Ingelsson, Martin, Westermark, Per, Westermark, Gunilla T.

Journal:

The American Journal of Pathology

Year:

2015

Language:

english

File:

PDF, 3.30 MB

english, 2015

17

Laparoscopic prostaglandin injection in ectopic pregnancy: success rates according to endocrine activity**Supported by Upjohn, Partille, Sweden; local research fund, Central Hospital; and Skaraborg County Social Insurance Office, Skövde, Sweden.

Paulsson, Gunnar, Kvint, Sonja, Labecker, Britt-Marie, Löfstrand, Tord, Lindblom, Bo

Journal:

Fertility and Sterility

Year:

1995

Language:

english

File:

PDF, 618 KB

english, 1995

18

Interactions between endothelium-derived relaxing factors in the rat hepatic artery: focus on regulation of EDHF

Peter M. Zygmunt, Frances Plane, Marie Paulsson, Christopher J. Garland, Edward D. Högestätt

Journal:

British Journal of Pharmacology

Year:

1998

Language:

english

File:

PDF, 350 KB

english, 1998

19

Heat-induced aggregation of β-lactoglobulin studied by dynamic light scattering

Ulla M. Elofsson, Petr Dejmek, Marie A. Paulsson

Journal:

International Dairy Journal

Year:

1996

Language:

english

File:

PDF, 948 KB

english, 1996

20

Characterization of a cold-gelling whey protein concentrate

Cecilia Elofsson, Petr Dejmek, Marie Paulsson, Hans Burling

Journal:

International Dairy Journal

Year:

1997

Language:

english

File:

PDF, 859 KB

english, 1997

21

Binding of Sodium Dodecyl Sulphate and Dodecyl Trimethyl Ammonium Chloride to β-Lactoglobulin: A Calorimetric Study

Rianne Waninge, Marie Paulsson, Tommy Nylander, Barry Ninham, Peter Sellers

Journal:

International Dairy Journal

Year:

1998

Language:

english

File:

PDF, 139 KB

english, 1998

22

Competitive Adsorption between β-Casein or β-Lactoglobulin and Model Milk Membrane Lipids at Oil−Water Interfaces

Waninge, Rianne, Walstra, Pieter, Bastiaans, Jan, Nieuwenhuijse, Hans, Nylander, Tommy, Paulsson, Marie, Bergenståhl, Björn

Journal:

Journal of Agricultural and Food Chemistry

Year:

2005

Language:

english

File:

PDF, 307 KB

english, 2005

23

Cryo-TEM of isolated milk fat globule membrane structures in creamPresented at the 17th Conference of the European Colloid & Interface Science Society, Firenze, Italy, September 21?26, 2003.

Waninge, Rianne, Kalda, Evelin, Paulsson, Marie, Nylander, Tommy, Bergenst�hl, Bj�rn

Journal:

Physical Chemistry Chemical Physics

Year:

2004

Language:

english

File:

PDF, 1.51 MB

english, 2004

24

Adsorption of β-Lactoglobulin A and B in Relation to Self-Association: Effect of Concentration and pH

Elofsson, Ulla M., Paulsson, Marie A., Arnebrant, Thomas

Journal:

Year:

1997

Language:

english

File:

PDF, 182 KB

english, 1997

25

Aggregation Behavior of Bovine κ- and β-Casein Studied with Small Angle Neutron Scattering, Light Scattering, and Cryogenic Transmission Electron Microscopy

Ossowski, Sofie, Jackson, Andrew, Obiols-Rabasa, Marc, Holt, Carl, Lenton, Samuel, Porcar, Lionel, Paulsson, Marie, Nylander, Tommy

Journal:

Year:

2012

Language:

english

File:

PDF, 3.91 MB

english, 2012

26

Atomic force microscopy studies on whey proteins

Cecilia Elofsson, Petr Dejmek, Marie Paulsson, Hans Burling

Journal:

International Dairy Journal

Year:

1997

Language:

english

File:

PDF, 1.78 MB

english, 1997

27

Plasmin Activity in UHT Milk: Relationship between Proteolysis, Age Gelation, and Bitterness

Rauh, Valentin M., Johansen, Lene B., Ipsen, Richard, Paulsson, Marie, Larsen, Lotte B., Hammershøj, Marianne

Journal:

Journal of Agricultural and Food Chemistry

Year:

2014

Language:

english

File:

PDF, 524 KB

english, 2014

28

Evaluation of particle measures relevant for powder bed porosity—A study of spray dried dairy powders

Börjesson, Erik, Innings, Fredrik, Trägårdh, Christian, Bergenståhl, Björn, Paulsson, Marie

Journal:

Powder Technology

Year:

2014

Language:

english

File:

PDF, 1.34 MB

english, 2014

29

Ferret islet amyloid polypeptide (IAPP): characterization of in vitro and in vivo amyloidogenicity

Paulsson, Johan F., Benoit-Biancamano, Marie-Odile, Schäffer, Lauge, Dahl, Kirsten

Journal:

Year:

2011

Language:

english

File:

PDF, 1.31 MB

english, 2011

30

Effect of polymorphisms in the leptin, leptin receptor and acyl-CoA:diacylglycerol acyltransferase 1 (DGAT1) genes and genetic polymorphism of milk proteins on bovine milk composition

Glantz, Maria, Lindmark Månsson, Helena, Stålhammar, Hans, Paulsson, Marie

Journal:

Journal Dairy Research

Year:

2012

Language:

english

File:

PDF, 153 KB

english, 2012

31

Modified stainless steel surfaces targeted to reduce fouling – Evaluation of fouling by milk components

Roxane Rosmaninho, Olga Santos, Tommy Nylander, Marie Paulsson, Morgane Beuf, Thierry Benezech, Stergios Yiantsios, Nikolaos Andritsos, Anastasios Karabelas, Gerhard Rizzo, Hans Müller-Steinhagen, Lui

Journal:

Journal of Food Engineering

Year:

2007

Language:

english

File:

PDF, 568 KB

english, 2007

32

Removal of UHT dairy fouling – an efficient cleaning process by optimizing the rate controlling alkaline cleaning step

Hagsten, Carin, Innings, Fredrik, Trägårdh, Christian, Hamberg, Lars, Paulsson, Marie, Nylander, Tommy

Journal:

Food and Bioproducts Processing

Year:

2018

Language:

english

File:

PDF, 580 KB

english, 2018

33

The effect of storage and heat treatment on glutathione peroxidase in bovine milk and whey

Helena Lindmark-Månsson, Jun Chen, Marie Paulsson, Gun Aldén, Bin Ren, Rudolf Ladenstein, Björn Åkesson

Journal:

International Dairy Journal

Year:

2001

Language:

english

File:

PDF, 218 KB

english, 2001

34

Rheological Properties of Heat-Induced β-Lactoglobulin Gels

Paulsson, Marie, Dejmek, Petr, Van Vliet, Ton

Journal:

Journal of Dairy Science

Year:

1990

Language:

english

File:

PDF, 720 KB

english, 1990

35

Thermal Denaturation of Whey Proteins in Mixtures with Caseins Studied by Differential Scanning Calorimetry

Paulsson, Marie, Dejmek, Petr

Journal:

Journal of Dairy Science

Year:

1990

Language:

english

File:

PDF, 886 KB

english, 1990

36

Bovine Milk Sphingomyelin at the Air/Water Interface and Its Interaction with Xanthine Oxidase

Kristensen, Dorthe, Nylander, Tommy, Rasmussen, Jan Trige, Paulsson, Marie, Carlsson, Anders

Journal:

Year:

1996

Language:

english

File:

PDF, 445 KB

english, 1996

37

Genomic selection in relation to bovine milk composition and processability

Glantz, Maria, Lindmark Månsson, Helena, Paulsson, Marie, Stålhammar, Hans

Journal:

Journal Dairy Research

Year:

2012

Language:

english

File:

PDF, 112 KB

english, 2012

38

Identification of QTL on Chromosome 18 Associated with Non-Coagulating Milk in Swedish Red Cows

Duchemin, Sandrine I., Glantz, Maria, de Koning, Dirk-Jan, Paulsson, Marie, Fikse, Willem F.

Journal:

Frontiers in Genetics

Year:

2016

Language:

english

File:

PDF, 2.89 MB

english, 2016

39

Structural and compositional changes during UHT fouling removal – Possible mechanisms of the cleaning process

Hagsten, Carin, Altskär, Annika, Gustafsson, Stefan, Lorén, Niklas, Trägårdh, Christian, Innings, Fredrik, Hamberg, Lars, Paulsson, Marie, Nylander, Tommy

Journal:

Year:

2019

Language:

english

File:

PDF, 1.27 MB

english, 2019

40

Interfacial properties of whey proteins at air/water and oil/water interfaces studied by dynamic drop tensiometry, ellipsometry and spreading kinetics

Tommy Nylander, Ahmed Hamraoui, Marie Paulsson

Journal:

International Journal of Food Science & Technology

Year:

1999

Language:

english

File:

PDF, 607 KB

english, 1999

41

Syneresis of submerged single curd grains and curd rheology

Andrea Unger Grundelius, Kristina Lodaite, Karin Östergren, Marie Paulsson, Petr Dejmek

Journal:

International Dairy Journal

Year:

2000

Language:

english

File:

PDF, 356 KB

english, 2000

42

Permeability of powder beds formed from spray dried dairy powders in relation to morphology data

Börjesson, Erik, Innings, Fredrik, Trägårdh, Christian, Bergenståhl, Björn, Paulsson, Marie

Journal:

Powder Technology

Year:

2016

Language:

english

File:

PDF, 2.34 MB

english, 2016

43

Influence of milk components, somatic cells and supplemental zinc on milk processability

Helena Lindmark-Månsson, Ulla Svensson, Marie Paulsson, Gun Aldén, Birgit Frank, Gunilla Johnsson

Journal:

International Dairy Journal

Year:

2000

Language:

english

File:

PDF, 213 KB

english, 2000

44

Formation of a Protein Aggregate Layer at a Milk/Acidified Gel Interface

Françoise, Alexandre Voirin, Marie Paulsson, Petr Dejmek

Journal:

International Dairy Journal

Year:

1998

Language:

english

File:

PDF, 185 KB

english, 1998

45

Heat-Induced Redistribution of Disulfide Bonds in Milk Proteins. 1. Bovine β-Lactoglobulin

Creamer, Lawrence K., Bienvenue, Annie, Nilsson, Hanna, Paulsson, Marie, van Wanroij, Miriam, Lowe, Edwin K., Anema, Skelte G., Boland, Michael J., Jiménez-Flores, Rafael

Journal:

Journal of Agricultural and Food Chemistry

Year:

2004

Language:

english

File:

PDF, 594 KB

english, 2004

46

Adsorption of β-lactoglobulin A and B: Effects of ionic strength and phosphate ions

Ulla M. Elofsson, Marie A. Paulsson, Thomas Arnebrant

Journal:

Colloids and Surfaces B: Biointerfaces

Year:

1997

Language:

english

File:

PDF, 494 KB

english, 1997

47

Liquid droplet-like behaviour of whole casein aggregates adsorbed on graphite studied by nanoindentation with AFM

Kristina Helstad, Marilyn Rayner, Ton van Vliet, Marie Paulsson, Petr Dejmek

Journal:

Food Hydrocolloids

Year:

2007

Language:

english

File:

PDF, 711 KB

english, 2007

48

Phase equilibria of model milk membrane lipid systems

Rianne Waninge, Tommy Nylander, Marie Paulsson, Björn Bergenståhl

Journal:

Chemistry and Physics of Lipids

Year:

2003

Language:

english

File:

PDF, 176 KB

english, 2003

49

Rheology of Buildup, Breakdown, and Rebodying of Acid Casein Gels

Arshad, Muhammad, Paulsson, Marie, Dejmek, Petr

Journal:

Journal of Dairy Science

Year:

1993

File:

PDF, 409 KB

1993

50

The Adsorption from Solutions of β-Lactoglobulin Mixed with Lactoferrin or Lysozyme onto Silica and Methylated Silica Surfaces

Marie C. Wahlgren, Thomas Arnebrant, Marie A. Paulsson

Journal:

Journal of Colloid and Interface Science

Year:

1993

File:

PDF, 402 KB

1993

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